AUSTRALIAN FOOD

The Australian cuisine has come a very long way ever since its simple British roots. The cuisine of Australia is a reflection of the country's diverse population. The modern Australian cooking is a strong combination of Asian, Greek, and Italian culinary influences.

Famous Recipes in Australia

Many of the recipes that exist today have been brought in the form of hand written manuscripts. They have passed the hands of one cook to another down the years. These are joined by dishes that have become special dishes in the Australian history, such as the Pavlova, Soldier's Cake and Anzac Biscuits, and the must mention Lamington and Pumpkin Scones.

AUSTRALIAN WINE

Australia is now called as the ‘New World' wine-producing nation. The New World hypothesis is that wine should be innovative, accessible; and liberal in flavor. Why has the world embraced Australian wine with so much enthusiasm?

There is a Simple logic to this, Australian wines tend to be very approachable and easy to drink when they are young, yet many Australian wines are also capable of being cellared for years and are considered assets.

RESTAURANTS IN AUSTRALIA

Australian cuisine has the most assorted range and innovativeness than many in the world. However, it took Australia sometime to evolve from the meat pies, Vegemite sandwiches to dishes such as "seared kangaroo fillet with wilted beetroot greens and roasted onions".

Australia now offers a variety of cuisines ranging from Italian to French to Greek to Spanish, just about everything.

PUBS AND CLUBS IN AUSTRALIA

Get back into the groove and have a blast, night out in one of Australia’s many Nightclubs, clubs and pubs. Shake your booty, enjoy the nightlife, go clubbing in any of the hot spots or just sit back and enjoy a cold beer in a sports bar!

Whether it’s a party, wedding reception, social dinner or a night out with your mates - the choices are unlimited. Australia’s club/pub scene is as diverse as the people who live and play here.